techno wise
- Ahmedabad-Azad Society, Gujarat
Cafe Manager, Area Manager, Hotel Manager
Job Description
Urgent recruitment for Cafe Manager & Area Manager Roles : Cafe Manager/ Area Manager/ Asst. Cafe Manager/ Kitchen Executives/ Steward/ Head Chef Any Candidate from Quick Service Restaurant Field ....
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Bar Man Posted on: 16/01/2017
ambience excellency
- Pune-Mulshi-Wakad, Maharashtra
Excellent knowledge of in mixing, garnishing and serving drinks, Positive attitude and excellent communication skills
Job brief
We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. The successful candidate will be able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations.
Responsibilities
Prepare beverages.
Mix ingredients to prepare cocktails
Plan and present bar menu
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Requirements
Proven working experience as a bartender
Excellent knowledge of in mixing, garnishing and serving drinks
Positive att...
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ambience excellency
- Pune-Mulshi-Wakad, Maharashtra
Checking & Controlling the payroll., To keep record of petty cash., Handling vendor records bills etc, Checking out cashier
Key responsibilities:
Checking & Controlling the payroll.
Checking out cashier, restaurants, purchase & other bills.
To keep record of petty cash.
Controlling the operating, investing & financing activities.
Maintaining proper records of cash & preparing several reports.
Handling vendor records, their bills etc.
Contact-Kinal Shah
HR 020-40718888
Required experience:
1 yr: 1 year
Required education:
Bachelor's
Required experience:
Accounting: 1 year
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ambience excellency
- Pune-Mulshi-Wakad, Maharashtra
.To serve food and beverages, To take food and beverage orders from guests, setting and resetting tables, light cleaning and other assigned tasks
Job Description:
To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks.To take food and beverage orders from guests, up selling wherever possible.To ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.To serve food and beverages according to the standards established.To complete opening and closing duties as assigned.To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.
Experience 1 to 2 yrs, fresh...
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regenta resort
hotels, restaurant, resort
We Are looking for Stewards,Captains,Maintenance Executive,House keeping Supervisor & Kitchen Supervisor Should have worked in Hotel,Restaurant & Resort basic job knowledge required for all the position and to handle the team size 15 to 25 Approx.
Job Type: Full-time
Salary: ?10,000.00 /year
Required education:
High school or equivalent
Required experience:
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regenta resort
The goal is to make guests and visitors feel comfortable and valued while on our premises.
he ideal candidate will have a friendly and easy going personality while also being very perceptive and disciplined. You should be able to deal with complaints and give accurate information. A customer-oriented approach is essential.
The goal is to make guests and visitors feel comfortable and valued while on our premises.
Job Type: Full-time
Salary: ?10,000.00 /year
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regenta resort
Candidate must have good communication skills., Candidate should able to work in all shift.
Candidate (He/She) has to work as per Standard operating procedure of Hotel Industry, worked in 3 or 5 Star Hotels/Resorts.
Candidate must have good communication skills.
Candidate should able to work in all shift.
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regenta resort
Accounts Management: 3 years, accounts, supervisor
We have opening for House keeping supervisor,Sous Chef,Banquet manager,Hr Manager,Marketing Manager,Captain,Steward,Kitchen Supervisor,Accounts Manager,
Kindly contact at earliest.
Job Type: Full-time
Salary: ?50,000.00 /year
Job Location:
, Gujarat
Required education:
High school or equivalent
Required experience:
Sous Chef: 6 years
Accounts Management: 3 years
Food & Beverage: 3 years
Front Office: 4 years
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regenta resort
Ensure all guest account details are correct and accurate., Responds to customer inquiries for information.
Greets guest and processes hotel/resort registration.
Develop good open communication and rapport with all guests. Recognize return guests and ensure all guests expectations are met and exceeded at all times.
Ensure all guest account details are correct and accurate.
Keeps current on hotel accommodations, services and area attractions.
Responds to customer inquiries for information.
Arranges for services requested by the guest by working with other departments as appropriate.
Give training to junior staff
Stays current with developments in the hotel by reviewing and updating the communication log
Offers guests updates to rooms and promotes hotel amenities, food and beverage outlets and servi...
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regenta resort
Organize the flower arrangements., Compile the maids’ roster.
Be responsible for the hotel linen and check its movements and its distribution to room attendants.
Keep an inventory of all housekeeping supplies and check it regularly.
Assist the room attendants in their work.
Provide the front office with a list of rooms ready for allotment to guests.
Organize the flower arrangements.
Arrange the training of staff and substitute for the executive housekeeper in case of his/her absence.
Update record books, registers and files.
Compile the maids’ roster.
Check the VIP and OOO ( Out-of-order ) rooms.
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maharaja restaurant
Ensure effective and fast delivery service by the servers, Ensure that guests are being attended to., Schedule reservations in advance for guest
Ensure that everything guests will be needing is in order and clean
Estimate wait times for guests
Monitor guest waiting list
Provide a menu for customers and explain the specials
Regularly check the reservation book for next meal reservations
Answer customer’s question accurately
Make contact with guests as they leave, open the door, and help them to their cars and bid them goodbye
Ensure effective and fast delivery service by the servers
Inspect dining facilities and ensure proper maintenance
Assign tasks to the serving personnel for smooth running of the business
Ensure that guests are being attended to
Welcome and greet guests as they arrive
...
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maharaja restaurant
related to operation., unusual events or any matter that will affect the following shift.
Completes the outlet’s daily Supervisor’s Checklist.
Must know the requisition point and prepares the requisition form for food supplies and operating guest supplies for the approval of the Outlet Manager and/or Asst. Manager.
Assigns specific side duty tasks to each attendant at the end of the day for the following day and sees to it that the staff knows and accomplishes their duties.
Checks at the start and at the end of the shift that all service attendants complete their opening and closing tasks.
Prepares details required for pre-meal briefing - out of stock items, reservations, daily specials, VIP reservations, etc,
Takes the daily inventory of food supplies and gue...
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vishwas beverages
Managing all office facilities & related administration work., maintaining data of daily and Monthly activity
Should be a Female Graduate
Welcomes visitors by greeting them, in person or on the telephone, answering or referring inquiries.
Managing all office facilities & related administration work.
Place outgoing calls as requested or required
Sending and receiving mails
Forward information by receiving and distributing communications; collecting and mailing correspondence.
Maintains safe and clean reception area by complying with procedures, rules, and regulations.
Responsible for preparing, maintaining data of daily and Monthly activityShould be a Female Graduate
Welcomes visitors by greeting them, in person or on the telephone, answering or referring inquiries.
Managing all office facilities & r...
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swad cash n cary
Instructing, Learning Strategies, Coordination
Talking to others to convey information effectively.
2) Active Listening -- Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
3) Service Orientation -- Actively looking for ways to help people.
4) Social Perceptiveness -- Being aware of others' reactions and understanding why they react as they do.
5) Coordination -- Adjusting actions in relation to others' actions.
6) Reading Comprehension -- Understanding written sentences and paragraphs in work related documents.
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swad cash n cary
A delivery must be an honest and reliable person., thorough knowledge of his cit...
Food delivery job can be challenging as food must be transferred during a short period of time and hence the worker needs to be an adept driver.
Deliverers also must ensure safety of the food items from spill off, soiling or leakage during transit.
Food deliverers must ensure their own safety as well as they might become targets of robbers.
Even with the short time constraint, they must abide by all traffic rules.
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swad cash n cary
chat specialist
we urgently required a candidate who is specialist in making all chat items..
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Captain Posted on: 01/12/2016
maharaja restaurant
bend, push, pull, lift, ibs, computers
Minimum of 2 years serving or supervisory experience required in fine dining or upscale restaurant, Possesses and exhibits the drive to provide exceptional customer service Full time flexible hours are required Must be able to stand/walk for 9 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills, Word and Excel.
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maharaja restaurant
- Setting table, - Serving water, toilets and other areas, - Serving some items on table
- Setting table
- Serving water
- Clearing table
- Cutting and slicing vegetables
- Cleaning restaurant tables, floor, toilets and other areas
- Wiping cutlery
- Serving some items on table
We provide a place to stay and all meals
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maharaja restaurant
1. Good at computer data entry, 2. Can work on Microsoft Excel and Word, 3. Good head for figures
We are looking for a talented young person who can fulfil multiple roles required at a restaurant in bhuj:
1. Purchase raw materials from suppliers and vegetable market, and maintain store records
2. Cashier at the till
3. Payments to suppliers
4, Maintain income and expense accounts and payables/receivables
5. When the owner is available to sit at the cash counter, the candidate must be willing to act as a captain to take orders from tables to serve customers
Work timings are from 2.30 pm to 12.00 am every day. We have staff accommodation available, hence the candidate can stay at our staff quarters, where meals will also be provided.
Skills required:
1. Good at computer data entry
2. Can w...
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Radisson Hotel Kandla
- Gandhidham-Gandhidham, Gujarat
Ensures that employees provide Yes I Can! genuine hospitality and teamwork on an...
reates 100% guest satisfaction by providing employees with the training and resources they need to maximise employee engagement and deliver Yes I Can! Service and teamwork.
Communicates and reinforces the vision for Yes I Can! service to employees
Ensures that employees provide Yes I Can! genuine hospitality and teamwork on an ongoing basis
Uses teamwork to support guests and employees
Seeks opportunities to improve the customer experience by seeking customer feedback and reviewing management reports and developing strategies to improve department and hotel services
Provides employees with the tools, training and environment they need to deliver Yes I Can! service and te...
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